Live Cheap Springtails + Isopods Package Combo Powder Live Cheap Springtails + Isopods Package Combo Powder,Isopods,,/liveryman911385.html,Springtails,+,(Springtails,Powder,+,$31,Patio, Lawn Garden , Gardening Lawn Care,Package,Live,Combo $31 Live Springtails + Isopods, Combo Package (Springtails + Powder Patio, Lawn Garden Gardening Lawn Care,Isopods,,/liveryman911385.html,Springtails,+,(Springtails,Powder,+,$31,Patio, Lawn Garden , Gardening Lawn Care,Package,Live,Combo $31 Live Springtails + Isopods, Combo Package (Springtails + Powder Patio, Lawn Garden Gardening Lawn Care

Live Cheap Special Campaign Springtails + Isopods Package Combo Powder

Live Springtails + Isopods, Combo Package (Springtails + Powder


Live Springtails + Isopods, Combo Package (Springtails + Powder

Product description

Color:Springtails + Powder Blue Isopods

Critters Direct Isopods

  • Our isopods are cultured in an organic mix of peat moss, oak leaves and oak bark
  • They’re raised on a diet of fresh vegetables, fish food pellets, and decaying plant matter
  • They’re shipped in 8 oz. deli containers lined with moist paper towel
Critters Direct Springtails
  • Our seeding cultures are a minimum of 14 days old and are teaming with hundreds of active adults and juveniles
  • They’re packaged in 8 oz food grade plastic containers that retain moisture necessary for fungi growth and springtail hydration
  • Seeding cultures are comprised of an organic mixture of peat moss
  • Seeding cultures are ready to mix directly into desired habitat
Shipping Details
  • All orders ship USPS
  • Orders ship Monday thru Thursday
  • If your local temp is below 40 or above 85 degrees F your package will be shipped "Hold For Pickup" at your local post office
  • If "Hold For Pickup" shipping is used you will be notified

Live Springtails + Isopods, Combo Package (Springtails + Powder

Featured News

Super Bowl MVP Mahomes becomes a Whataburger franchisee

Patrick Mahomes is part of an investor-led franchise group that plans to grow the quick-service burger brand in Kansas and Missouri.


Chipotle is feeling a labor squeeze from workers exposed to COVID

The chain’s CEO said the fast casual is beginning see employees who cannot work because they are sick or have come in contact with the virus as cases surge around the country.


Another strong quarter bolsters Wendy’s ambitions

The chain raised its expectations for 2021 and beyond as breakfast, digital and average check continued to deliver results.

Exclusive Content


Online ordering is having a good summer

Uber Eats, DoorDash and Olo rolled right along with the rest of the industry, but the latest COVID surge is adding an element of uncertainty.


How restaurants view vaccination mandates

A survey shows little support for the measures, largely because operators fear constant conflict with guests.

Recent Stories

The state liquor authority says it's already arranging meetings with suspected transgressors.

The company is delaying the opening of its offices by more than a month to give employees time to get the jab.

The online ordering company wants to turn more drive-thru transactions to digital ones, which it believes will make fast food even faster.


A Deeper Dive

"A Deeper Dive” is a weekly podcast from Restaurant Business dedicated to going in-depth on the most pressing challenges and opportunities restaurant operators face today, hosted by Editor-in-Chief Jonathan Maze.

Buzzworthy Brands

Host Heather Lalley, Senior editor at RB, talks with the founders and CEOs of emerging brands to discuss their opportunities, challenges and strategic innovations. Look for a new episode released every other Tuesday.

FSJ Women Clear PVC Band Thin High Heel Slide Sandals Open Toe P

“Menu Feed” is a biweekly podcast hosted by Senior Editor Patricia Cobe that delves into menu development and food and drink trends through lively conversations with chefs and operators.

Restaurant Business
Special Reports

How We See It

More From
Restaurant Business

Ghost kitchens and drive-thrus continued to be a plus during recent months.

Heeley had been the fast casual’s CMO and previously helmed the Veggie Grill chain.

Nontraditional locations offer franchisees lower operational costs and high traffic, said the CEO.

The chain is working with franchisee Border Foods on the new design that it said will be the fastest way to get its food.

-The requirement will be phased into place starting Aug. 20. Children under the vaccination age of 12 are exempted.

Places that mandate proof of inoculation from all dine-in guests and employees won't be obliged to reinstate a mask requirement.